Because of this, I have been attracted to breed-specific wool for my spinning. It feels more authentic if I know that it is border leicester wool that I am spinning, and not generic "wool". Plus, breed specific yarns are hard to come by, and it is one of the advantages of hand spinning that I can pick for breed characteristics.
I am particularly attracted to the conservation breeds. Mechanization made sheep with non-white wool obsolete. It made sheep with variable wool obsolete. It made dual-coated sheep obsolete. Mechanization required standardized sheep.
But as a handspinner, I love wool that is different colors. Dual-coated sheep are interesting. There is pleasure in exploring the unique characteristics of a breed and making yarn that works.
A few years ago, I bought my first unwashed wool (by accident). I saw that the festival had wool from a "navajo churro" sheep, and it was an interesting color and texture. At the time, I didn't know anything about the wool, but was interested in exploring. I bought some "jacob" roving at the same time.
Dark jacob wool roving |
Lighter jacob wool roving |
1 lb unwashed navajo churro wool |
I discovered several interesting things about navajo churro wool.
- It is generally considered ideal for weaving.
- It is dual coated, so it is a pain to deal with.
- The breed almost disappeared, but some enterprising people revived the breed starting in the 1980s.
- The wool I had gotten had very short locks, so was not going to be very drapey.
- It is generally considered an extremely odd wool to work with. I could tell that my locks had almost no crimp (waviness) and kind of looked like human hair.
The triangle shape indicates a dual coat |
A bit of combed wool |
One single on the spindle |
After finishing |
Trivets |
So, in conclusion, the lesson for the day is...
Conservation breeds are great, but pay attention to what they are saying they are for, and don't try to make next-to-the-skin garments from anything that wasn't bred for it.
Later: what do I do with the under coat?
No comments:
Post a Comment